Our Talented Chefs
Chef Jessica Byers
Chef Jessica Byers loves preparing great meals for her family, friends and Secret Ingredient clients. With her husband in the military, traveling was part of her life for many years. During her travels, she learned a lot about different cultures and their cuisines, which sparked a great interest in food. She decided to go to culinary school and graduated from The California School of Culinary Arts Le Cordon Bleu in 2006. She then had the opportunity to work for the Food Network on shows like Behind the Bash, Daytime Emmy’s, George Lucas AFI awards as well as working for Wolfgang Puck. Jessica lives in Melrose Park with her husband and 3 children.
“For ten years we have had the pleasure of both consuming, and enjoying every meal Chris has made for our family. Chris cook’s meals that not only taste fresh the day you take them out of your oven, but also mimics meals from a nice restaurant. Our family hopes we can go another 10 years with her services.”
Johanna – Malvern, PA